Tuesday, October 21, 2008

Chorrizo and Apples Foilpack



Sheer coincidence and a random stop at the Walmart in Midland brought this breakfast together. J and I had the same idea; as I was laying the first apple slices in she called "Add some apples!"

Ingredients
  • 1 package of chorrizo
  • 4 to 6 apples
1. Slice the apples into eighths and layer on the foil.
2. Place the chorrizo over the apples.
3. Wrap the bundle in three layers of foil.
4. Cook over hot coals, 15 minutes per side.

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